Recipe: Delicious Healthy Dark Chocolate Covered Banana Pops

Delicious, fresh and tasty.

Healthy Dark Chocolate Covered Banana Pops. Peel, then cut each banana in half crosswise and insert a craft stick into each half. Dip frozen banana halves into the chocolate (allow excess chocolate to drip off). Place dipped bananas back on parchment paper and immediately add any toppings..

Healthy Dark Chocolate Covered Banana Pops Working quickly, dip each banana piece in chocolate, shake off excess, and cover with sprinkles. Chocolate should set quickly, but if necessary, freeze pops to harden coating before serving. Ingredients in Chocolate Covered Banana Pops. bananas; chocolate chips - you can use dark chocolate or low sugar chocolate if needed coconut oil - this helps thin the melted chocolate, making the bananas easier to dip chopped almonds or shredded coconut - fun toppings for a little crunch and decoration Chocolate Covered Frozen Banana Pops are a super fun and customizable sweet treat! You determine boiling parch Healthy Dark Chocolate Covered Banana Pops using 4 ingredients as a consequence 7 furthermore. Here you go effect.

ingredients of Healthy Dark Chocolate Covered Banana Pops

  1. Prepare 1 of Banana.
  2. You need 1/2 cup of Melted Dark Chocolate.
  3. You need 1 of Handful of favourite Nuts (crushed/chopped).
  4. You need 3 of Lolipop Sticks.

They make for such a great healthy snack or kid-friendly addition to any celebration! Just in time for summer, the classic, beloved combo of bananas and chocolate gets a popsicle makeover with these adorable chocolate covered frozen banana pops. Keeping a bar of good quality dark chocolate in the pantry to snack on is great, but one of my favorite ways to get my chocolate fix it Dark Chocolate Banana Bites. They are quick and easy to make, healthy, and are easy to keep in the freezer…ready to extinguish your chocolate craving at a moment's notice!

Healthy Dark Chocolate Covered Banana Pops technique

  1. Melt dark chocolate in microwave or double boiler..
  2. Cut up 1 large banana into 3 even pieces.
  3. Place lollipop sticks about halfway into the banana slices.
  4. Dip banana slices in chocolate.
  5. While chocolate is still melted, sprinkle with chopped nuts of choice (i used almonds and cashews here).
  6. Place on parchment paper or wax paper and set in fridge to harden for an hour.
  7. Enjoy!.

Dip each banana piece in melted chocolate, one at a time, spooning on additional chocolate to cover. Also I love chocolate and coconut as a combo Thank You for this wonderful idea BYE BYE IM a CHOCLATE BANANA now for eating so much this was YUMMY AND THIS WAS EASY UT TO EASY Pros. Cut the bananas in half and insert a Popsicle stick into each half, as shown. If you want a healthy treat to hit that sweet spot, then these pops are for you! Chocolate Dipped Straw-Banana Pops Transfer the dark chocolate banana pop to a dish or pan covered in wax paper.